tag:blogger.com,1999:blog-2555498623315051469.post7338988004267059080..comments2023-09-19T05:04:25.245-04:00Comments on Doubly Happy: Diary of a Secret Housewife: HamantaschenUnknownnoreply@blogger.comBlogger3125tag:blogger.com,1999:blog-2555498623315051469.post-60776355941313745572011-03-30T12:11:06.453-04:002011-03-30T12:11:06.453-04:00i love hamantaschen! yours look delicious. i love ...i love hamantaschen! yours look delicious. i love the ones with prune filling.lavenderpughttps://www.blogger.com/profile/14814975862490425230noreply@blogger.comtag:blogger.com,1999:blog-2555498623315051469.post-36953331641547390472011-03-23T15:00:08.551-04:002011-03-23T15:00:08.551-04:00Yum!! My experience with hamantaschen has been mor...Yum!! My experience with hamantaschen has been more in the eating vein, rather than the cooking vein. However, you may have persuaded me to give it a try. :)BigAppleNoshhttps://www.blogger.com/profile/11468005426755659330noreply@blogger.comtag:blogger.com,1999:blog-2555498623315051469.post-36148364751260852522011-03-21T17:32:29.835-04:002011-03-21T17:32:29.835-04:00Oh funny! Smitten Kitchen just posted a new hamant...Oh funny! Smitten Kitchen just posted a new hamantaschen recipe on Friday that I wanted to make for my friend who LOVES the ones with poppyseed filling! SK said the new dough stands up a lot better (as in, holds its shape) - but I must admit, the idea of having cream cheese in the dough appeals to me more than a pretty triangle :D Yours look so delicious!Meganhttp://notesfromthebench.wordpress.comnoreply@blogger.com